Category Archives: Venues

Demographics, Venues

When a market is too far away

Jose Guillen, 25, stocks the shelves at C-Town Supermarket in Tarrytown. Photo by Tania Savayan/lohud

Some areas are considered ‘supermarket deserts,’ but how far you live from a grocery store does not always correspond to how healthy you eat

Haverstraw is a “supermarket desert” in the eyes of the U.S. Department of Agriculture, but Rockland County nutritionist Michelle Kleinman sees the village more as a food swamp teeming with unhealthy temptations.

“There’s an overabundance of high-energy food,” Kleinman said. “Corner stores advertise beer, soda, high-energy and high-calorie snacks. You have to look and search for the healthier items.”

The village is one of several so-called supermarket deserts in the Lower Hudson Valley, low-income neighborhoods where most residents live a mile or more from the nearest supermarket. Using grocery industry and Census data from 2010, the USDA also identified Spring Valley, Monsey, Patterson and parts of Yorktown as supermarket deserts.

Jose Guillen, 25, has worked at C-Town Supermarket in Tarrytown for three years. Photo by Tania Savyan/lohud.

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Business, Venues

Local chains cultivate customer loyalty

A woman tends the blueberries at Stew Leonard’s in Yonkers. Photo by Tania Savayan/lohud

A look at three regional supermarket success stories: Turco’s, Stew Leonard’s, DeCicco’s

Michael Powell has a simple rule: Every store needs a story.

Powell works at the Los Angeles-based research and design firm Shook Kelley, helping markets sharpen their skills and define themselves: to tell their story.

“I think, in the past, it had become acceptable to say ‘We’re just running a grocery store. This is a big business operation and we happen to be selling food,’” Powell says. “I don’t think that’s acceptable, anymore. I think people want to believe that you have some kind of passion for food.”

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